NH Technology 500 Bakers Margarine
Non-hydrogenated water-churned margarine made with selected vegetable oils. It is a table-grade margarine designed for use where a reduced trans product is called for. Recommended for Danish, cookies, toppings, fillings and in all general baking. It can be used as a wash on rolls, pie crusts, pastries and breads. In butter-creme icings, when used up to 33% of the fat level, will impart exceptional flavor. Can be used for general cooking. It is an excellent flavor enhancer in sauces, soups and gravies. When used for basting, it improves the flavor and color of meat and fish.
500 Bakers Margarine
Formerly known as Coral NH Margarine
- Designed for General use in baking
- Kosher Parve
- Palm Oil, Water, Soybean Oil, Salt, Mono- and Diglycerides, Colored with Annatto. Calcium Disodium EDTA added as a preservative, Artificial Butter Flavor. Vitamin A Palmitate added.
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