Wheatgerm

A product in flake form, yellow and brown, made from whole wheat, -soft and hard- clean and healthy, through crushing, compression and separation processes, in which it is possible to obtain almost entirely the wheat germ, selected by the particle size, and which is submitted to treatments necessary to fulfill with the laws for human consumption, it contains particles of wheat flour of the process. It is high nutritional food essential for health.

Product Description

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