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Galletera

Galletera is a wheat flour of superior quality. Special for fine biscuits & cookies.

Product Description

Galletera is a wheat flour of superior quality.
  • Superior, consistent and uniform quality.
  • Made for biscuits, shortbread, rolls, pies wafers, snacks, waffles and more.
  • Excellent for products requiring weak and elastic gluten.
  • Provides the desired size and an accurate thickness for biscuits.
  • Food safety and Kosher certification.
  • Size: 44 kg bag.
  • Available for the American market.

For more information contact us via the form at the bottom of the page or call 01800 890-9726.

Galletera is a wheat flour especially suited for fine biscuits and cookies.

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